Breakfast Eggs and Beef Wrap PT15M https://img2.recipesrun.com/201907/2019/0829/0b/4/363078/300x200x50.jpg 4 servings Ingredients: Black pepper Salt 1/2 tsp. Dried parsley 1/4 cup Chopped onions 1/4 pound Lean ground beef 1/2 tbsp. Olive oil 3 Eggs, mixed 1 tbsp. Shredded cheese 1/2 cup Any greens 2 Tortilla

Breakfast Eggs and Beef Wrap

By Ellie

4 Person
15 Minutes
0 Calories
Try using flavored wraps to jazz things up. Breakfast Eggs and Beef Wrap is a quick, yet perfectly tasty breakfast to get you through your busy day. Try not to breakfast burrito in fast food restaurants no matter what; even though it looks so appealing. Because it is so easy to prep it at home. Even little kids can make it without any trouble.

Ingredients

  • Black pepper

  • Salt

  • 1/2 tsp. Dried parsley

  • 1/4 cup Chopped onions

  • 1/4 pound Lean ground beef

  • 1/2 tbsp. Olive oil

  • 3 Eggs, mixed

  • 1 tbsp. Shredded cheese

  • 1/2 cup Any greens

  • 2 Tortilla

Method

  • 01
    In a bowl mix eggs, season them with just a small pinch of salt and pepper; add oil in the pan and heat it on medium heat, pour the egg mixture and mix until the eggs are done. 30-40 seconds. Set aside.
  • 02
    In the other pan (or the same pan just wiped) Put just a drop of oil and add onions. Cook onions for a minute or two, then add meat.
  • 03
    You can use onion powder as I have done here. in that case, you would add oil, meat, seasonings; salt, pepper, dried parsley, and cook until meat is no longer red/pink, about 2-3 minutes at medium-high heat.
  • 04
    Warm up the tortilla. On the tortilla sprinkle a bit of cheese and add sauteed ground beef, then eggs, more cheese and mixed greens of your choice. You do not have to add greens if you wish not to.
  • 05
    You can use an extra-large tortilla. You can just make two smaller wraps. Then I wrap that wrap or burrito into plastic wrap, then into some sort of paper. Butcher paper or even brown "lunch" bag would be fine. Cut in half before eating and enjoy.

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Breakfast Eggs and Beef Wrap

Try using flavored wraps to jazz things up. Breakfast Eggs and Beef Wrap is a quick, yet perfectly tasty breakfast to get you through your busy day. Try not to breakfast burrito in fast food restaurants no matter what; even though it looks so appealing. Because it is so easy to prep it at home. Even little kids can make it without any trouble.
01 Information
  • Grade easy
  • Serving 4 servings
  • Prep Time 5 Mins
  • Cook Time 10 Mins
  • Total Time 15 Mins
02 Ingredients
Black pepper
Salt
1/2 tsp. Dried parsley
1/4 cup Chopped onions
1/4 pound Lean ground beef
1/2 tbsp. Olive oil
3 Eggs, mixed
1 tbsp. Shredded cheese
1/2 cup Any greens
2 Tortilla
03 Method
Step 1
In a bowl mix eggs, season them with just a small pinch of salt and pepper; add oil in the pan and heat it on medium heat, pour the egg mixture and mix until the eggs are done. 30-40 seconds. Set aside.
Step 2
In the other pan (or the same pan just wiped) Put just a drop of oil and add onions. Cook onions for a minute or two, then add meat.
Step 3
You can use onion powder as I have done here. in that case, you would add oil, meat, seasonings; salt, pepper, dried parsley, and cook until meat is no longer red/pink, about 2-3 minutes at medium-high heat.
Step 4
Warm up the tortilla. On the tortilla sprinkle a bit of cheese and add sauteed ground beef, then eggs, more cheese and mixed greens of your choice. You do not have to add greens if you wish not to.
Step 5
You can use an extra-large tortilla. You can just make two smaller wraps. Then I wrap that wrap or burrito into plastic wrap, then into some sort of paper. Butcher paper or even brown "lunch" bag would be fine. Cut in half before eating and enjoy.
04 Author
Ellie Ellie
1078 Recipes
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