Easy Banana BreadPT65Mhttps://img2.recipesrun.com/201907/2019/1024/3d/c/113189/300x200x50.jpg16 servings
Ingredients:
1 cup mashed ripe bananas1/2 tsp. salt1/2 tsp. baking soda1 tsp. baking powder1 3/4 cups all-purpose flour2 eggs1/2 cup sugar1/3 cup shortening
Easy Banana Bread
By Jennifer
16Person
65Minutes
133Calories
I watch several youngsters each day while their parents are at work. They come running when I announce it's time to cook. This easy banana bread is one of their favorite treats to help bake and eat.
Ingredients
1 cup mashed ripe bananas
1/2 tsp. salt
1/2 tsp. baking soda
1 tsp. baking powder
1 3/4 cups all-purpose flour
2 eggs
1/2 cup sugar
1/3 cup shortening
Method
01
In a large bowl, cream shortening, and sugar. Beat in eggs. Combine the flour, baking powder, baking soda, and salt; add to creamed mixture alternately with bananas, beating well after each addition. Pour into a greased 8x4-in. loaf pan.
02
Bake at 350° for 50-55 minutes or until a toothpick inserted in the center comes out clean.
03
Let stand for 10 minutes before removing from pan; cool on a wire rack.
I watch several youngsters each day while their parents are at work. They come running when I announce it's time to cook. This easy banana bread is one of their favorite treats to help bake and eat.
01
Information
Gradeeasy
Serving
16 servings
Calorie133 Kcal
Prep Time15 Mins
Cook Time50 Mins
Total Time65 Mins
02
Ingredients
1 cup mashed ripe bananas
1/2 tsp. salt
1/2 tsp. baking soda
1 tsp. baking powder
1 3/4 cups all-purpose flour
2 eggs
1/2 cup sugar
1/3 cup shortening
03
Method
Step 1
In a large bowl, cream shortening, and sugar. Beat in eggs. Combine the flour, baking powder, baking soda, and salt; add to creamed mixture alternately with bananas, beating well after each addition. Pour into a greased 8x4-in. loaf pan.
Step 2
Bake at 350° for 50-55 minutes or until a toothpick inserted in the center comes out clean.
Step 3
Let stand for 10 minutes before removing from pan; cool on a wire rack.