1 oz. Silver tequila or white rum
5 g Sea salt
1/4 tsp. Chili powder
1 tbsp. Maple syrup or agave nectar
1 Small lime, juiced
1 cup Blueberries
1 cup Sliced strawberries
4 Medium kiwi, peeled and sliced or quartered
2 Ripe mangos, peeled and cubed