Slow Cooker Cheesy Buffalo Chicken Dip PT200M https://img1.recipesrun.com/201907/2019/0920/c3/f/403178/300x200x50.jpg 8 servings Ingredients: Unsalted tortilla chips for serving 1/2 cup Shredded sharp cheddar cheese 8 oz. Cream cheese softened 1 tbsp. Homemade ranch seasoning blend 1/4 cup Buffalo wing sauce 1/4 cup Chicken broth 1 pound Thin sliced chicken breasts
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Slow Cooker Cheesy Buffalo Chicken Dip

By zhanghengshuo

8 Person
200 Minutes
196 Calories
Whether you need a game day recipe or a pot luck treat, this Cheesy Buffalo Chicken Dip will always be a hit! Serve with chips or veggies and watch this buffalo chicken dip in the slow cooker disappear! It’s easy and it’s tasty! No need to plan out when to have it ready or how to keep it hot like a lot of the oven-baked recipes, just throw it in the slow cooker and done!

Ingredients

  • Unsalted tortilla chips for serving

  • 1/2 cup Shredded sharp cheddar cheese

  • 8 oz. Cream cheese softened

  • 1 tbsp. Homemade ranch seasoning blend

  • 1/4 cup Buffalo wing sauce

  • 1/4 cup Chicken broth

  • 1 pound Thin sliced chicken breasts

Method

  • 01
    Place chicken, broth, sauce and ranch seasoning in the crock pot.
  • 02
    Cover and cook on high for 2-3 hours or low for 5-7 until chicken is fully cooked.
  • 03
    Using two forks shred the chicken and return to crock.
  • 04
    Add softened cream cheese and shredded cheddar. Cover again and let continue to heat until cheese is fully melted (about 30 minutes).
  • 05
    Stir until smooth and serve with chips or as desired.

Related Tags

Chicken Recipes
Chicken Breast Recipes
Buffalo Chicken Dip
Crock Pot Recipes
Slow Cooker Recipes
Easy Chicken Recipes
Appetizers Recipes
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    Slow Cooker Cheesy Buffalo Chicken Dip

    4.4

    ( By zhanghengshuo )

    Whether you need a game day recipe or a pot luck treat, this Cheesy Buffalo Chicken Dip will always be a hit! Serve with chips or veggies and watch this buffalo chicken dip in the slow cooker disappear! It’s easy and it’s tasty! No need to plan out when to have it ready or how to keep it hot like a lot of the oven-baked recipes, just throw it in the slow cooker and done!
    01 Information
    • Grade easy
    • Serving 8 servings
    • Calorie 196 Kcal
    • Prep Time 10 Mins
    • Cook Time 190 Mins
    • Total Time 200 Mins
    02 Ingredients
    Unsalted tortilla chips for serving
    1/2 cup Shredded sharp cheddar cheese
    8 oz. Cream cheese softened
    1 tbsp. Homemade ranch seasoning blend
    1/4 cup Buffalo wing sauce
    1/4 cup Chicken broth
    1 pound Thin sliced chicken breasts
    03 Method
    Step 1
    Place chicken, broth, sauce and ranch seasoning in the crock pot.
    Step 2
    Cover and cook on high for 2-3 hours or low for 5-7 until chicken is fully cooked.
    Step 3
    Using two forks shred the chicken and return to crock.
    Step 4
    Add softened cream cheese and shredded cheddar. Cover again and let continue to heat until cheese is fully melted (about 30 minutes).
    Step 5
    Stir until smooth and serve with chips or as desired.
    04 Author
    zhanghengshuo zhanghengshuo
    56 Recipes

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