Yummy Buffalo Chicken DipPT30Mhttps://img5.recipesrun.com/201907/2019/0920/b1/8/893223/300x200x50.jpg8 servings
Ingredients:
1 1/2 cups Shredded mozzarella cheese1 cup Buffalo wing sauce1/2 cup Ranch dressing1 cup Blue cheese dressing8 oz. Whipped cream cheese1 Rotisserie chicken, shredded, no skin
Yummy Buffalo Chicken Dip
By zhanghengshuo
8Person
30Minutes
0Calories
Buffalo Chicken Dip, otherwise known as “Crack Dip.” I dare you to have just one bite of it…you seriously can’t. It’s so good and super easy to make. It’s the perfect make-ahead dish for the company too – you can prep it, put it in the fridge, then bake it off right before people show up. It doesn’t get better than that!
Ingredients
1 1/2 cups Shredded mozzarella cheese
1 cup Buffalo wing sauce
1/2 cup Ranch dressing
1 cup Blue cheese dressing
8 oz. Whipped cream cheese
1 Rotisserie chicken, shredded, no skin
Method
01
Preheat the oven to 350 degrees F. Remove the skin from the rotisserie chicken and shred the meat into small bite-sized pieces.
02
In a 9x9 baking dish, add the shredded chicken and the rest of the ingredients. Mix until all the ingredients are well combined and evenly distributed.
03
Bake, uncovered, for 20 minutes until hot.
04
Serve immediately with celery sticks, baguette slices, and/or tortilla chips.
Buffalo Chicken Dip, otherwise known as “Crack Dip.” I dare you to have just one bite of it…you seriously can’t. It’s so good and super easy to make. It’s the perfect make-ahead dish for the company too – you can prep it, put it in the fridge, then bake it off right before people show up. It doesn’t get better than that!
01
Information
Gradeeasy
Serving
8 servings
Prep Time5 Mins
Cook Time25 Mins
Total Time30 Mins
02
Ingredients
1 1/2 cups Shredded mozzarella cheese
1 cup Buffalo wing sauce
1/2 cup Ranch dressing
1 cup Blue cheese dressing
8 oz. Whipped cream cheese
1 Rotisserie chicken, shredded, no skin
03
Method
Step 1
Preheat the oven to 350 degrees F. Remove the skin from the rotisserie chicken and shred the meat into small bite-sized pieces.
Step 2
In a 9x9 baking dish, add the shredded chicken and the rest of the ingredients. Mix until all the ingredients are well combined and evenly distributed.
Step 3
Bake, uncovered, for 20 minutes until hot.
Step 4
Serve immediately with celery sticks, baguette slices, and/or tortilla chips.