Mexican Taco Pizza

By lihui

4 Person

20 Minutes

0 Calories

Taco Pizza is a Mexican meets Italian dinner. Pizza dough topped with beans, salsa, beef, cheese, and all the toppings. If you're looking to switch up your Taco Tuesday, this Taco Pizza is the perfect twist on dinner! Taco meets pizza in this quick and easy vegetarian dinner idea. Try it now!

Ingredients

Lime wedges, to serve
Sliced fresh chilli, to serve
2 Pizza bases
200 g Cherry tomatoes, halved
300 g Medium chunky salsa
1 Small red onion, sliced
Fresh coriander sprigs, to serve
1 Avocado, sliced
Sour cream, to serve
Hot sauce, to serve
425 g Beans, rinsed, drained
20 g Grated mozzarella or pizza cheese

Method

01

Preheat the oven to 220℉ fan-forced. Place the pizza bases on 2 baking trays. Spread 3-4 tbs salsa over each pizza base. Place the beans in a bowl and lightly mash. Divide mashed beans between the pizza bases.
02

Sprinkle a quarter of the cheese over the pizzas. Top with tomato and sliced onion. Sprinkle with the remaining cheese. Bake the pizzas for 10-15 minutes or until the cheese is melted and golden.
03

Serve the pizzas topped with avocado, coriander, sour cream, hot sauce and sliced chilli, and with lime wedges alongside.

Related Tags

Mexican Taco Pizza

4.3

( By lihui )

01 Information

Grade easy
Serving 4 servings
Prep Time 5 Mins
Cook Time 15 Mins
Total Time 20 Mins

02 Ingredients

Lime wedges, to serve

Sliced fresh chilli, to serve

2 Pizza bases

200 g Cherry tomatoes, halved

300 g Medium chunky salsa

1 Small red onion, sliced

Fresh coriander sprigs, to serve

1 Avocado, sliced

Sour cream, to serve

Hot sauce, to serve

425 g Beans, rinsed, drained

20 g Grated mozzarella or pizza cheese

03 Method

Step 1

Preheat the oven to 220℉ fan-forced. Place the pizza bases on 2 baking trays. Spread 3-4 tbs salsa over each pizza base. Place the beans in a bowl and lightly mash. Divide mashed beans between the pizza bases.

Step 2

Sprinkle a quarter of the cheese over the pizzas. Top with tomato and sliced onion. Sprinkle with the remaining cheese. Bake the pizzas for 10-15 minutes or until the cheese is melted and golden.

Step 3

Serve the pizzas topped with avocado, coriander, sour cream, hot sauce and sliced chilli, and with lime wedges alongside.

04 Author