Turkey Tarragon Tea Sandwiches PT25M https://img2.recipesrun.com/201907/2019/0924/e0/b/813211/300x200x50.jpg 12 servings Ingredients: 8 slices Sandwich bread, frozen 1/2 tsp. Ground black pepper 4 Large sprigs of tarragon, roughly chopped 1 Large shallot, finely chopped 6 tbsp. Olive oil mayo 1/2 cup Smoked almonds, roughly chopped 1 1/2 cups Roasted turkey, finely chopped
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Turkey Tarragon Tea Sandwiches

By zhanghengshuo

12 Person
25 Minutes
0 Calories
Turkey Tarragon Tea Sandwiches are always a hit for many celebrations and afternoon teas. Tarragon gives the sandwiches a subtle licorice-like flavor while the smoked almonds add a savory crunch. Imagine your favorite chicken salad, with the gourmet factor, turned up. When it comes to using chicken or turkey meat in tea sandwiches, You can use the food processor!

Ingredients

  • 8 slices Sandwich bread, frozen

  • 1/2 tsp. Ground black pepper

  • 4 Large sprigs of tarragon, roughly chopped

  • 1 Large shallot, finely chopped

  • 6 tbsp. Olive oil mayo

  • 1/2 cup Smoked almonds, roughly chopped

  • 1 1/2 cups Roasted turkey, finely chopped

Method

  • 01
    Mix turkey, almonds, mayo, shallot, tarragon, and pepper in a mixing bowl.
  • 02
    Roughly divide the filling into 4 portions, then place 4 slices of bread on a work surface. Pack one portion of the filling evenly atop each of 4 slices of bread, filling in the edges.
  • 03
    Top the filling with another slice of bread, then use the serrated knife to remove the crusts. Cut the large sandwich into three equal finger-sized sandwiches and enjoy!

Related Tags

Turkey Recipes
Breakfast Recipes
Easy Recipes
Sandwich Recipes
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    Turkey Tarragon Tea Sandwiches

    3.6

    ( By zhanghengshuo )

    Turkey Tarragon Tea Sandwiches are always a hit for many celebrations and afternoon teas. Tarragon gives the sandwiches a subtle licorice-like flavor while the smoked almonds add a savory crunch. Imagine your favorite chicken salad, with the gourmet factor, turned up. When it comes to using chicken or turkey meat in tea sandwiches, You can use the food processor!
    01 Information
    • Grade easy
    • Serving 12 servings
    • Prep Time 5 Mins
    • Cook Time 20 Mins
    • Total Time 25 Mins
    02 Ingredients
    8 slices Sandwich bread, frozen
    1/2 tsp. Ground black pepper
    4 Large sprigs of tarragon, roughly chopped
    1 Large shallot, finely chopped
    6 tbsp. Olive oil mayo
    1/2 cup Smoked almonds, roughly chopped
    1 1/2 cups Roasted turkey, finely chopped
    03 Method
    Step 1
    Mix turkey, almonds, mayo, shallot, tarragon, and pepper in a mixing bowl.
    Step 2
    Roughly divide the filling into 4 portions, then place 4 slices of bread on a work surface. Pack one portion of the filling evenly atop each of 4 slices of bread, filling in the edges.
    Step 3
    Top the filling with another slice of bread, then use the serrated knife to remove the crusts. Cut the large sandwich into three equal finger-sized sandwiches and enjoy!
    04 Author
    zhanghengshuo zhanghengshuo
    35 Recipes

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