Grilled Turkey Parmesan Sandwich

By zhanghengshuo

4 Person

20 Minutes

0 Calories

Not your ordinary leftover-turkey sandwich, this grilled creation, with cheese and marinara sauce, is filled with irresistible flavor. Shake up your usual grilled-cheese routine with these Italian-accented sandwiches. Layer sliced turkey breast with Parmesan, marinara sauce, and provolone or mozzarella on your favorite bread and grill until toasty.

Ingredients

Unsalted butter, room temperature, for grilling
1/3 cup Grated parmesan cheese
8 slices Sandwich bread
1/4 pound Thinly sliced turkey breast
1/2 cup Marinara sauce
8 slices Cheese, provolone or mozzarella

Method

01

Heat a medium nonstick skillet or a griddle over medium heat. Working on a clean surface, place a slice of cheese on top of each of 4 bread slices.
02

Spread 1 to 2 tablespoons of marinara sauce over the cheese; sprinkle evenly with Parmesan.
03

Layer each with turkey and a final slice of cheese. Top each sandwich with another bread slice, and lightly butter outsides.
04

Working in batches, grill sandwiches until bread is golden brown on the bottom, about 3 minutes.
05

Using a spatula, turn sandwiches, and grill until the other side is golden brown and cheese is melted, about 3 minutes more. Slice in half, and serve warm.

Related Tags

Grilled Turkey Parmesan Sandwich

3.8

( By zhanghengshuo )

01 Information

Grade easy
Serving 4 servings
Prep Time 10 Mins
Cook Time 10 Mins
Total Time 20 Mins

02 Ingredients

Unsalted butter, room temperature, for grilling

1/3 cup Grated parmesan cheese

8 slices Sandwich bread

1/4 pound Thinly sliced turkey breast

1/2 cup Marinara sauce

8 slices Cheese, provolone or mozzarella

03 Method

Step 1

Heat a medium nonstick skillet or a griddle over medium heat. Working on a clean surface, place a slice of cheese on top of each of 4 bread slices.

Step 2

Spread 1 to 2 tablespoons of marinara sauce over the cheese; sprinkle evenly with Parmesan.

Step 3

Layer each with turkey and a final slice of cheese. Top each sandwich with another bread slice, and lightly butter outsides.

Step 4

Working in batches, grill sandwiches until bread is golden brown on the bottom, about 3 minutes.

Step 5

Using a spatula, turn sandwiches, and grill until the other side is golden brown and cheese is melted, about 3 minutes more. Slice in half, and serve warm.

04 Author