Reduced Sugar Simple Pumpkin Napoleons

These reduced-sugar pumpkin Napoleons look very elegant but are truly simple to make, thanks to packaged won ton wrappers.

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1. Beat first 4 ingredients in large bowl with whisk 2 min. (Mixture will be thick.) Stir in COOL WHIP. Refrigerate until ready to use.

2. Meanwhile, place won ton wrappers on parchment-covered baking sheets; brush with margarine. Combine cinnamon and sugar substitute; sprinkle over won tons. Bake 6 to 8 min. or until golden brown. Remove to wire racks; cool completely.

3. Top each of 12 won tons with about 2 Tbsp. pumpkin mixture. Repeat layers twice. Drizzle with syrup just before serving; sprinkle with nuts.

Reduced Sugar Simple Pumpkin Napoleons

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