8 oz. egg noodles
1/4 tsp. paprika
1 tsp. lemon juice
1 1/4 cups full fat sour cream, room temperature
1/2 cup chopped parsley, loosely packed
1/3 cup dry sherry, dry white wine, or water
8 oz. sliced cremini mushrooms
1 cup yellow onion, chopped
pepper
Salt
1 pound ground BEEF chuck
Butter