Peanut Butter-Double Chocolate Chunk-Pecan Cookies

These yummy peanut butter cookies get their chunky appeal from chopped chocolate and toasted pecans.

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1. Mix first 3 ingredients until blended. Beat peanut butter, butter and sugars in large bowl with mixer 4 min. or until very creamy. Add egg and vanilla; beat 3 min. or until fluffy. Stir in flour mixture until blended. Stir in remaining ingredients.

2. Drop heaping tablespoonfuls of dough, about 1 inch apart, onto baking sheets; press lightly to flatten to 2-inch diameter.

3. Bake 9 to 10 min. or until lightly browned. (Do not overbake.) Cool on baking sheets 5 min. Remove to wire racks; cool completely.

Peanut Butter-Double Chocolate Chunk-Pecan Cookies

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