Pineapple Fried Rice PT40M https://img3.recipesrun.com/201907/2019/0930/cb/b/623165/300x200x50.jpg 4 servings Ingredients: 1/2 cup cashews halved (optional) 1 1/2 cups fresh pineapple, cubed 1 cup ham, cubed 1/4 tsp. black pepper, freshly ground 1/2 tsp. fine sea salt 1 tbsp. fresh ginger, grated 1 tsp. sesame oil 1 tbsp. seasoned rice vinegar 1 tbsp. dark soy sauce 2 eggs, lightly whisked 2 tsp. sugar 1/2 tsp. lime zest 1 tbsp. lime juice 1/4 cup red bell pepper, minced 1/2 cup carrot, minced 1 tbsp. red onion, minced 1 clove garlic, minced 1/2 pepper, minced 1 tbsp. vegetable, oil 3 cups Coconut Lime Rice, cooked and day old
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Pineapple Fried Rice

By zhanghengshuo

4 Person
40 Minutes
807 Calories
Pineapple Fried Rice Recipe - A quick and easy weeknight meal that's so much cheaper, tastier and healthier than take-out! Make it a vegetarian meal or add ham. Cold rice is best for fried recipes. White rice is also preferred. You can use other types of rice, but white jasmine rice tends to be the best at keeping its texture.

Ingredients

  • 1/2 cup cashews halved (optional)

  • 1 1/2 cups fresh pineapple, cubed

  • 1 cup ham, cubed

  • 1/4 tsp. black pepper, freshly ground

  • 1/2 tsp. fine sea salt

  • 1 tbsp. fresh ginger, grated

  • 1 tsp. sesame oil

  • 1 tbsp. seasoned rice vinegar

  • 1 tbsp. dark soy sauce

  • 2 eggs, lightly whisked

  • 2 tsp. sugar

  • 1/2 tsp. lime zest

  • 1 tbsp. lime juice

  • 1/4 cup red bell pepper, minced

  • 1/2 cup carrot, minced

  • 1 tbsp. red onion, minced

  • 1 clove garlic, minced

  • 1/2 pepper, minced

  • 1 tbsp. vegetable, oil

  • 3 cups Coconut Lime Rice, cooked and day old

Method

  • 01
    In a small bowl, combine serrano pepper through sugar. Allow sitting for 5-10 minutes. In another small bowl, whisk together dark soy sauce through black pepper, set aside. Heat vegetable oil in a large skillet over medium-high heat.
  • 02
    Add vegetable mixture to hot oil, stirring for 2-3 minutes, or until it starts to soften. Add eggs, tossing like you would with scrambled eggs. When eggs are fully cooked, add ham, stirring for another minute.
  • 03
    Add rice, breaking into pieces. Drizzle with sauce mixture, tossing instead of stirring (stirring will make rice mushy). Lastly, add pineapple and cashews, heating and tossing for only one minute before serving immediately.

Related Tags

Dinner Recipes
Easy Dinner Recipes
Rice Recipes
Fried Rice Recipes
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    Pineapple Fried Rice

    3.5

    ( By zhanghengshuo )

    Pineapple Fried Rice Recipe - A quick and easy weeknight meal that's so much cheaper, tastier and healthier than take-out! Make it a vegetarian meal or add ham. Cold rice is best for fried recipes. White rice is also preferred. You can use other types of rice, but white jasmine rice tends to be the best at keeping its texture.
    01 Information
    • Grade easy
    • Serving 4 servings
    • Calorie 807 Kcal
    • Prep Time 30 Mins
    • Cook Time 10 Mins
    • Total Time 40 Mins
    02 Ingredients
    1/2 cup cashews halved (optional)
    1 1/2 cups fresh pineapple, cubed
    1 cup ham, cubed
    1/4 tsp. black pepper, freshly ground
    1/2 tsp. fine sea salt
    1 tbsp. fresh ginger, grated
    1 tsp. sesame oil
    1 tbsp. seasoned rice vinegar
    1 tbsp. dark soy sauce
    2 eggs, lightly whisked
    2 tsp. sugar
    1/2 tsp. lime zest
    1 tbsp. lime juice
    1/4 cup red bell pepper, minced
    1/2 cup carrot, minced
    1 tbsp. red onion, minced
    1 clove garlic, minced
    1/2 pepper, minced
    1 tbsp. vegetable, oil
    3 cups Coconut Lime Rice, cooked and day old
    03 Method
    Step 1
    In a small bowl, combine serrano pepper through sugar. Allow sitting for 5-10 minutes. In another small bowl, whisk together dark soy sauce through black pepper, set aside. Heat vegetable oil in a large skillet over medium-high heat.
    Step 2
    Add vegetable mixture to hot oil, stirring for 2-3 minutes, or until it starts to soften. Add eggs, tossing like you would with scrambled eggs. When eggs are fully cooked, add ham, stirring for another minute.
    Step 3
    Add rice, breaking into pieces. Drizzle with sauce mixture, tossing instead of stirring (stirring will make rice mushy). Lastly, add pineapple and cashews, heating and tossing for only one minute before serving immediately.
    04 Author
    zhanghengshuo zhanghengshuo
    56 Recipes

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