Easy Crab Cakes

By lihui

10 Person

35 Minutes

98 Calories

These delicious and Easy Crab Cakes are simple to make, ready in no time, crispy on the outside and tender on the inside. These succulent pan-fried crab cakes are fast, easy, loaded with flavor and won't crumble when you fry them. You can bake these crab cakes as well, simply preheat your oven to 375 degrees F and bake for about 15 minutes or until golden brown.

Ingredients

1 tablespoon Olive oil for frying
1/4 teaspoon Pepper
1/2 teaspoon Salt
1/2 cup Breadcrumbs
3 Green onions chopped
2 tablespoons Parsley fresh, chopped
1 teaspoon Sriracha sauce
3 tablespoons Mayonnaise
2 teaspoons Lemon juice
1 Egg
12 ounces Crab meat

Method

01

Add all the ingredients (except the olive oil) to a bowl and gently mix it all together.
02

Form the crab mixture into patties, depending on how big you want the patties, I got 10 patties out of my mixture.
03

In a skillet heat the olive oil over medium heat. Place the patties in the skillet, a few at a time, I did 5 at a time, and cook until golden brown, about 5 min per side. Gently flip them over and cook for another 5 minutes until golden brown. Repeat with remaining patties.
04

Serve with your favorite side dish.

Related Tags

Easy Crab Cakes

4.0

( By lihui )

01 Information

Grade easy
Serving 10 servings
Calorie 98 Kcal
Prep Time 15 Mins
Cook Time 20 Mins
Total Time 35 Mins

02 Ingredients

1 tablespoon Olive oil for frying

1/4 teaspoon Pepper

1/2 teaspoon Salt

1/2 cup Breadcrumbs

3 Green onions chopped

2 tablespoons Parsley fresh, chopped

1 teaspoon Sriracha sauce

3 tablespoons Mayonnaise

2 teaspoons Lemon juice

1 Egg

12 ounces Crab meat

03 Method

Step 1

Add all the ingredients (except the olive oil) to a bowl and gently mix it all together.

Step 2

Form the crab mixture into patties, depending on how big you want the patties, I got 10 patties out of my mixture.

Step 3

In a skillet heat the olive oil over medium heat. Place the patties in the skillet, a few at a time, I did 5 at a time, and cook until golden brown, about 5 min per side. Gently flip them over and cook for another 5 minutes until golden brown. Repeat with remaining patties.

Step 4

Serve with your favorite side dish.

04 Author