Creamed Corn Cornbread Muffins

By zhanghengshuo

12 Person

30 Minutes

0 Calories

Creamed Corn Cornbread Muffins – these moist and delicious muffins are so quick and easy to make using a homemade mix. These delicious Creamed Corn Cornbread Muffins are so easy to make, using a homemade cornbread mix. They are a great accompaniment for chili or any meal. They are also wonderful for breakfast or a snack anytime.

Ingredients

Creamed Corn Cornbread Muffins

15 oz. creamed corn or cream style corn
1/2 stick melted butter
2 cups homemade cornbread mix
2 eggs

Homemade Cornbread Mix

1/2 cup sugar
2 tsp. salt
3 tbsp. baking powder
3 cups corn meal
3 cups flour

Method

01

For the homemade cornbread mix: Add all ingredients for cornbread mix to a large mixing bowl and whisk to combine. Transfer mixture to a 2-quart airtight container and secure the lid.
02

You will need 2 cups of the cornbread mix to make the Creamed Corn Cornbread Muffins. Store the remaining cornbread mix for later use.
03

For the Creamed Corn Cornbread Muffins: Preheat oven to 400°F. Lightly grease a 12-cup muffin pan.
04

Beat eggs in a medium-sized mixing bowl. Add 2 cups of cornbread mix, melted butter and creamed corn to mixing bowl and stir to combine.
05

Transfer mixture into the prepared muffin pan, filling each cup evenly, about 2/3rd of the way full each.
06

Bake in the preheated oven for 12-13 minutes or until cooked through (a toothpick inserted in a muffin should come out clean).

Related Tags

Breakfast Recipes

Bread Recipes

Cornbread Recipes

Creamed Corn Cornbread Muffins

3.7

( By zhanghengshuo )

01 Information

Grade easy
Serving 12 servings
Prep Time 10 Mins
Cook Time 20 Mins
Total Time 30 Mins

02 Ingredients

Creamed Corn Cornbread Muffins

15 oz. creamed corn or cream style corn

1/2 stick melted butter

2 cups homemade cornbread mix

2 eggs

Homemade Cornbread Mix

1/2 cup sugar

2 tsp. salt

3 tbsp. baking powder

3 cups corn meal

3 cups flour

03 Method

Step 1

For the homemade cornbread mix: Add all ingredients for cornbread mix to a large mixing bowl and whisk to combine. Transfer mixture to a 2-quart airtight container and secure the lid.

Step 2

You will need 2 cups of the cornbread mix to make the Creamed Corn Cornbread Muffins. Store the remaining cornbread mix for later use.

Step 3

For the Creamed Corn Cornbread Muffins: Preheat oven to 400°F. Lightly grease a 12-cup muffin pan.

Step 4

Beat eggs in a medium-sized mixing bowl. Add 2 cups of cornbread mix, melted butter and creamed corn to mixing bowl and stir to combine.

Step 5

Transfer mixture into the prepared muffin pan, filling each cup evenly, about 2/3rd of the way full each.

Step 6

Bake in the preheated oven for 12-13 minutes or until cooked through (a toothpick inserted in a muffin should come out clean).

04 Author