Classic Green Bean CasserolePT40Mhttps://img4.recipesrun.com/201907/2019/1011/fa/c/233276/300x200x50.jpg6 servings
Ingredients:
black pepper1 tsp. soy sauce1/2 cup milk1 1/3 cups fried onions4 cups cooked cut green beans10 1/2 oz. condensed cream of mushroom soup
Classic Green Bean Casserole
By Ellie
6Person
40Minutes
231Calories
Just six ingredients and 40 minutes to put together, this family pleasing side has been a favorite for over 60 years. It’s worth it, not just to make the dish delicious, but to knock the socks off of every attendee at dinner. It is the dish everyone is expecting on the holidays, but it is so easy to make, you can serve it any day.
Ingredients
black pepper
1 tsp. soy sauce
1/2 cup milk
1 1/3 cups fried onions
4 cups cooked cut green beans
10 1/2 oz. condensed cream of mushroom soup
Method
01
Stir the soup, milk, soy sauce, black pepper, beans and 2/3 cup onions in a 1 1/2-quart casserole.
02
Bake at 350°F for 25 minutes or until the bean mixture is hot and bubbling. Stir the bean mixture. Sprinkle with the remaining onions.
03
Bake for 5 minutes or until the onions are golden brown.
Just six ingredients and 40 minutes to put together, this family pleasing side has been a favorite for over 60 years. It’s worth it, not just to make the dish delicious, but to knock the socks off of every attendee at dinner. It is the dish everyone is expecting on the holidays, but it is so easy to make, you can serve it any day.
01
Information
Gradeeasy
Serving
6 servings
Calorie231 Kcal
Prep Time10 Mins
Cook Time30 Mins
Total Time40 Mins
02
Ingredients
black pepper
1 tsp. soy sauce
1/2 cup milk
1 1/3 cups fried onions
4 cups cooked cut green beans
10 1/2 oz. condensed cream of mushroom soup
03
Method
Step 1
Stir the soup, milk, soy sauce, black pepper, beans and 2/3 cup onions in a 1 1/2-quart casserole.
Step 2
Bake at 350°F for 25 minutes or until the bean mixture is hot and bubbling. Stir the bean mixture. Sprinkle with the remaining onions.
Step 3
Bake for 5 minutes or until the onions are golden brown.