black pepper
1/2 tsp. salt
1/4 cup almond flour
2 medium onions, thinly sliced
1/4 tsp. freshly ground nutmeg
1 cup warmed almond milk
1 cup warmed chicken broth
2 tbsp. arrowroot flour
2 cloves garlic, minced
12 oz. mushrooms, cleaned and sliced
2 tbsp. olive oil
1 pound fresh green beans, trimmed