Winter Vitamin Boosting Juice PT7M https://img4.recipesrun.com/201907/2019/1012/73/b/083203/300x200x50.jpg 1 serving Ingredients: 1 lemon (optional) fresh flat leaf parsley 1 large green apple 2 stalks celery 2 cups packed baby spinach leaves

Winter Vitamin Boosting Juice

By Tracy

1 Person
7 Minutes
207 Calories
This Winter Vitamin Boosting Juice will help you stay healthy throughout the cold season! This juice is rich in vitamins and minerals: Apples are an excellent source of Vitamin C, celery is rich in Vitamin C as well as Vitamin B2 and K, potassium and calcium. Immune booster juice like this baby spinach leaves, apple, celery, and parsley juice is what your body needs to stay healthy. If you are looking for immune-boosting drinks, look no more! This is it!

Ingredients

  • 1 lemon (optional)

  • fresh flat leaf parsley

  • 1 large green apple

  • 2 stalks celery

  • 2 cups packed baby spinach leaves

Method

  • 01
    Wash all the ingredients. Peel and core the apple.
  • 02
    To fit some of the vegetables (i.e. baby spinach leaves and celery) in the juicer easily, cut them in half or thirds.
  • 03
    Juice them all apart from the lemon. Taste the juice and add a squeeze of lemon juice, if preferred.
  • 04
    Pour into a glass and drink immediately!

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Winter Vitamin Boosting Juice

This Winter Vitamin Boosting Juice will help you stay healthy throughout the cold season! This juice is rich in vitamins and minerals: Apples are an excellent source of Vitamin C, celery is rich in Vitamin C as well as Vitamin B2 and K, potassium and calcium. Immune booster juice like this baby spinach leaves, apple, celery, and parsley juice is what your body needs to stay healthy. If you are looking for immune-boosting drinks, look no more! This is it!
01 Information
  • Grade easy
  • Serving 1 serving
  • Calorie 207 Kcal
  • Prep Time 2 Mins
  • Cook Time 5 Mins
  • Total Time 7 Mins
02 Ingredients
1 lemon (optional)
fresh flat leaf parsley
1 large green apple
2 stalks celery
2 cups packed baby spinach leaves
03 Method
Step 1
Wash all the ingredients. Peel and core the apple.
Step 2
To fit some of the vegetables (i.e. baby spinach leaves and celery) in the juicer easily, cut them in half or thirds.
Step 3
Juice them all apart from the lemon. Taste the juice and add a squeeze of lemon juice, if preferred.
Step 4
Pour into a glass and drink immediately!
04 Author
Tracy Tracy
647 Recipes
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