Mexican Beef & Rice Casserole

1 lb. extra-lean ground beef

1-1/2 cups KRAFT Mexican Style Shredded Four Cheese with a TOUCH OF PHILADELPHIA , divided

1 pkg. (1 oz.) TACO BELL® Taco Seasoning Mix

1 cup long-grain white rice , uncooked

1 cup frozen mixed vegetables (carrots, corn, peas)

1 can (14.5 oz.) no-salt-added diced tomatoes , undrained

1 cup TACO BELL® Thick & Chunky Medium Salsa

1 cup fat-free reduced-sodium chicken broth

What You Need