3 tbsp. sliced green onions
1/2 cup roasted cashews
2 tsp. brown sugar
2 tsp. sweet chili sauce
1/4 cup ketchup
2 tbsp. rice vinegar
1/4 cup low sodium soy sauce
1/2 cup chicken broth
1 1/2 tsp. minced garlic
1 tsp. minced ginger
1/4 cup vegetable oil
salt and pepper to taste
1/4 cup + 2 teaspoons cornstarch divided use
1 1/4 pounds boneless skinless chicken breasts cut into 1 inch cubes