Air Fryer Chicken WingsPT20Mhttps://img2.recipesrun.com/201907/2019/1016/a0/4/913151/300x200x50.jpg4 servings
Ingredients:
1 tsp. lemon pepper2 tsp. garlic salt1 tbsp. olive oil1 lb chicken wings split into flats and drummettes
Air Fryer Chicken Wings
By Ellie
4Person
20Minutes
0Calories
Air Fryer Chicken Wings have crisp salty skin with a hint of garlic and lemon pepper in every bite. These are seasoned to perfection and cook so fast with no marinating required!
Ingredients
1 tsp. lemon pepper
2 tsp. garlic salt
1 tbsp. olive oil
1 lb chicken wings split into flats and drummettes
Method
01
Thoroughly pat dry chicken wings with paper towels and place them in a mixing bowl.
02
Coat in 1 Tbsp oil then sprinkles on 2 tsp garlic salt and 1 tsp lemon pepper. Toss to evenly coat with seasoning.
03
Place on air frying basket, spacing evenly and air fry at 400˚F for 8 minutes per side, or a total of 16 minutes, or until chicken wings are crisp and golden brown on the outside.
Air Fryer Chicken Wings have crisp salty skin with a hint of garlic and lemon pepper in every bite. These are seasoned to perfection and cook so fast with no marinating required!
01
Information
Gradeeasy
Serving
4 servings
Prep Time4 Mins
Cook Time16 Mins
Total Time20 Mins
02
Ingredients
1 tsp. lemon pepper
2 tsp. garlic salt
1 tbsp. olive oil
1 lb chicken wings split into flats and drummettes
03
Method
Step 1
Thoroughly pat dry chicken wings with paper towels and place them in a mixing bowl.
Step 2
Coat in 1 Tbsp oil then sprinkles on 2 tsp garlic salt and 1 tsp lemon pepper. Toss to evenly coat with seasoning.
Step 3
Place on air frying basket, spacing evenly and air fry at 400˚F for 8 minutes per side, or a total of 16 minutes, or until chicken wings are crisp and golden brown on the outside.