1 scallion / shallot , green part only finely sliced (optional garnish)
1 cup shredded cooked chicken (or other protein of choice)
2 large bok choy plus/or other vegetables of choice
6 oz. fresh egg noodles
1/2 tsp. sesame oil
1/2 tbsp. chinese cooking wine
2 tsp. sugar (any)
1 1/2 tbsp. light soy sauce
1 1 cm piece of ginger, sliced
2 garlic cloves, smashed
3 cups 750 ml chicken broth