black pepper
salt
1 tbsp. avocado oil
green onions garnish
1/2 pineapple chunks
1 cup edamame beans
3 carrots chopped
4 heads broccoli
6 thin boneless skinless chicken breasts
3 tbsp. water
1 tbsp. flour or cornstarch
1 tsp. mirin
4 cloves garlic
2 tbsp. squeezed clementine juice
5 tbsp. honey
1/4 cup tamari sauce