Best-Ever Guacamole PT10M https://img5.recipesrun.com/201907/2019/0820/00/2/543147/300x200x50.jpg 6 servings Ingredients: 1/2 tsp. Kosher salt 1 Small jalapeno, minced 1/2 Small white onion, finely chopped 1/4 cup Freshly chopped cilantro, plus more for garnish 1/4 cup Juice of limes 3 Avocados, pitted

Best-Ever Guacamole

By lihui

6 Person
10 Minutes
0 Calories
Everyone has opinions about guac. Some, like us, like it simple. We prefer to let the flavor of our avo's shine. Others like to go crazy on the mix-ins: spices, tomatoes, garlic, etc. If that's your thing, this guacamole is the perfect jumping-off point. Add whatever you like! Just don't forget the corn chips.

Ingredients

  • 1/2 tsp. Kosher salt

  • 1 Small jalapeno, minced

  • 1/2 Small white onion, finely chopped

  • 1/4 cup Freshly chopped cilantro, plus more for garnish

  • 1/4 cup Juice of limes

  • 3 Avocados, pitted

Method

  • 01
    In a large bowl, combine avocados, lime juice, cilantro, onion, jalapeno and salt.
  • 02
    Stir, then slowly turn the bowl as you run a fork through the avocados (this will ensure the mixture stays chunky). Once it's reached your desired consistency, season with more salt if needed. Garnish with more cilantro before serving.

Related Tags

Sponsored Links

Best-Ever Guacamole

Everyone has opinions about guac. Some, like us, like it simple. We prefer to let the flavor of our avo's shine. Others like to go crazy on the mix-ins: spices, tomatoes, garlic, etc. If that's your thing, this guacamole is the perfect jumping-off point. Add whatever you like! Just don't forget the corn chips.
01 Information
  • Grade easy
  • Serving 6 servings
  • Cook Time 10 Mins
  • Total Time 10 Mins
02 Ingredients
1/2 tsp. Kosher salt
1 Small jalapeno, minced
1/2 Small white onion, finely chopped
1/4 cup Freshly chopped cilantro, plus more for garnish
1/4 cup Juice of limes
3 Avocados, pitted
03 Method
Step 1
In a large bowl, combine avocados, lime juice, cilantro, onion, jalapeno and salt.
Step 2
Stir, then slowly turn the bowl as you run a fork through the avocados (this will ensure the mixture stays chunky). Once it's reached your desired consistency, season with more salt if needed. Garnish with more cilantro before serving.
04 Author
lihui lihui
55 Recipes
Sponsored Links