Heather's Cilantro, Black Bean, and Corn Salsa

1 (15 ounce) can yellow corn, drained

1 (15 ounce) can white corn, drained

2 (15 ounce) cans black beans, drained and rinsed

1 (14.5 ounce) can Italian-style diced tomatoes, drained

1 bunch finely chopped cilantro

5 green onions, finely sliced

1 small red onion, finely chopped

1 red bell pepper, seeded and chopped

1 tablespoon minced garlic

1/4 cup lime juice

1 avocado - peeled, pitted, and diced

2 tablespoons olive oil, or to taste

What You Need