7-Layer Chili Dip
Put your chili to good use with this great-tasting dip.
Rated
4.7
from
9
votes
Prep Time
15M
Total Time
30M
Servings
8 servings
What You Need
1 (8 ounce) package cream cheese, softened
1/2 cup milk
3 cups shredded Cheddar cheese, divided
1 (15 ounce) can HORMEL® Chili No Beans, heated
1 cup shredded lettuce
1/2 cup sliced green onions
1/2 cup sliced ripe olives
1/2 cup chopped tomato
Crackers or chips (optional)
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Instructions
In small bowl, blend together cream cheese, milk and 2 cups shredded cheese. Spread mixture onto large serving platter.
Spoon warm chili over cheese layer. Continue to layer remaining ingredients (lettuce, remaining cheese, onions, olives and tomatoes). Serve with crackers or chips for dipping.
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