Warm Brie and Pear Tartlets

Fill prepared mini tart shells with Brie cheese, pear, and thyme for a great sweet and savory party appetizer your guests will love.

Rated 4.8 from 16 votes

Prep Time

15M

Total Time

30M

Servings

24 servings

24 mini phyllo tart shells

1/4 pound ripe Brie cheese, cut into 24 small chunks

1 ripe pear, cut into small dice

2 sprigs fresh thyme

2 tablespoons honey, or to taste

What You Need