Homemade Refrigerator Pickles - RecipesRun

Homemade Refrigerator Pickles

Just pickles!!! These are easy to make, and are a great way to use vegetables from the garden.

Rated 4.6 from 273 votes

Prep Time

20M

Total Time

30M

Servings

64 servings

1 cup distilled white vinegar

1 tablespoon salt

2 cups white sugar

6 cups sliced cucumbers

1 cup sliced onions

1 cup sliced green bell peppers

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In a medium saucepan over medium heat, bring vinegar, salt and sugar to a boil. Boil until the sugar has dissolved, about 10 minutes.

Place the cucumbers, onions and green bell peppers in a large bowl. Pour the vinegar mixture over the vegetables. Transfer to sterile containers and store in the refrigerator.

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