Cracked Sugar Cookies I
This recipe makes a nice sugar cookie with a soft center.
Rated
4.7
from
1410
votes
Prep Time
Total Time
Servings
24 servings
What You Need
1 1/4 cups white sugar
1 cup butter
3 egg yolks
1 teaspoon vanilla extract
2 1/2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon cream of tartar
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Instructions
Preheat oven to 350 degrees F (180 degrees C).Lightly grease 2 cookie sheets.
Cream together sugar and butter.Beat in egg yolks and vanilla.
Addflour, baking soda, and cream of tartar. Stir.
Form dough into walnut size balls and place 2 inches apart on cookie sheet. Don't flatten.Bake 10 to 11 minutes, until tops are cracked and just turning color.
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