Double Chocolate Frozen Fudge Pops

These easy to make frozen treats are creamy, cold, chocolatey, and very fun to eat.

Rated 4.7 from 60 votes

Prep Time

10M

Total Time

4H35M

Servings

8 servings

1/2 cup white sugar

2 tablespoons cornstarch

2 tablespoons cocoa powder

2 1/2 cups whole milk

1 teaspoon vanilla extract

1 tablespoon butter

1/4 cup miniature semisweet chocolate chips

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Combine the sugar, cornstarch, cocoa powder, and milk in a small saucepan over medium heat. Bring to a simmer, and stir until thick, about 2 minutes. Remove from heat; stir in vanilla and butter. Transfer to a heatproof bowl, and refrigerate until cool, approximately 20 minutes.

Stir the chocolate chips into the cooled chocolate mixture. Pour into molds and freeze until firm, about 4 hours.

Double Chocolate Frozen Fudge Pops

What You Need

Instructions

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