Fudge Sauce
A yummy fudge sauce great when served warm over the Chocolate Roll.
Rated
3
from
10
votes
Prep Time
Total Time
Servings
10 servings
What You Need
1 tablespoon butter
1 (1 ounce) square unsweetened chocolate
1/3 cup boiling water
1 cup white sugar
2 tablespoons corn syrup
1/2 teaspoon vanilla extract
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Instructions
Melt butter and chocolate in medium saucepan.Add boiling water.Bring mixture to boil.Add sugar and corn syrup.Boil, stirring, for 5 minutes.Add vanilla and stir.Serve just warm over the chocolate roll.
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