Healthier Brown Sugar Meatloaf

A tasty meatloaf flavored with ginger and ketchup is made healthier by using less sugar, low-fat milk, and whole wheat bread crumbs.

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Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5-inch loaf pan.

Press brown sugar in the bottom of prepared loaf pan and spread ketchup over sugar.

Mix ground beef, milk, eggs, salt, ground pepper, onion, ginger, bread crumbs, and parsley thoroughly in a mixing bowl. Shape into a loaf and place on top of ketchup.

Bake in preheated oven until no longer pink in the center, about 1 hour. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).

Healthier Brown Sugar Meatloaf

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