Steak Salad (Ranen Salad)

1 1/2 pounds beef sirloin steak

8 cups romaine lettuce, torn into bite-size pieces

6 roma (plum) tomatoes, sliced

1/2 cup sliced fresh mushrooms

3/4 cup crumbled blue cheese

1/4 cup walnuts

1/3 cup vegetable oil

3 tablespoons red wine vinegar

2 tablespoons lemon juice

1/2 teaspoon salt

1/8 teaspoon ground black pepper

3 teaspoons Worcestershire sauce

1/8 teaspoon liquid smoke flavoring

What You Need