Amaretto - RecipesRun

Amaretto

This recipe makes a homemade amaretto your guests will think you had shipped from Italy. It also makes a great food gift.

Rated 4.9 from 166 votes

Prep Time

30M

Total Time

1H

Servings

12 servings

1 cup water

1 cup white sugar

1/2 cup brown sugar

2 cups vodka

2 tablespoons almond extract

2 teaspoons vanilla extract

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Combine water and sugars in a saucepan over medium heat. Heat until the mixture is boiling, and all of the sugar is dissolved. Remove the pan from the heat and let the mixture cool for 10 minutes.

Stir vodka, almond extract and vanilla extract into the mixture. Store in a sealed bottle.

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