Original Homemade Italian Beef - RecipesRun

Original Homemade Italian Beef

Chuck roast is slow-cooked with Italian salad dressing mix and pickled peppers until it is tender enough to shred with a fork.

Rated 4.6 from 433 votes

Prep Time

10M

Total Time

6H10M

Servings

6 servings

3 pounds beef chuck roast

3 (1 ounce) packages dry Italian salad dressing mix

1 cup water

1 (16 ounce) jar pepperoncini peppers

8 hamburger buns, split

Sponsored Links

Place the roast into a slow cooker, and season with Italian dressing mix. Pour in the water. Cover, and cook on High for 6 to 7 hours. During the last hour, shred the meat with two forks - if it does not shred easily, cook longer. Add the peppers, and as much of the juice as you like for additional flavor. Serve on buns.

Sponsored Links

Sponsored Links

Popular Recipes List