Dee's Special Chicken
Garlicky herbed chicken is slow-cooked in beer for a special twist.
Rated
3.1
from
54
votes
Prep Time
Total Time
Servings
4 servings
What You Need
4 skinless, boneless chicken breast halves
salt and pepper to taste
1 teaspoon dried rosemary
1 teaspoon dried sage
1 teaspoon dried thyme
6 cloves garlic
1 (12 fluid ounce) can or bottle beer
2 sprigs fresh parsley, for garnish
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Instructions
Salt and pepper the chicken breasts and broil them until golden brown.
Place the chicken in a slow cooker with the rosemary, sage, thyme, garlic and beer. Cook on high for 3 to 4 hours. Remove the chicken breasts, garnish with parsley and serve.
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