Maple Roasted Brussels Sprouts with Bacon

Brussels sprouts are roasted with bacon, maple syrup, and olive oil for a smokey, caramelized side dish.

Rated 4.6 from 100 votes

Prep Time

10M

Total Time

55M

Servings

6 servings

1 pound Brussels sprouts, trimmed

1/4 cup extra-virgin olive oil

3 tablespoons pure maple syrup

4 slices bacon, cut into 1/2-inch pieces

1/2 teaspoon salt

1/4 teaspoon freshly ground black pepper

What You Need