Summer Bean Salsa

This light, tasty, and flavorful treat works as a dip or can stand on its own as a salad.

Rated 4.5 from 22 votes

Prep Time

20M

Total Time

20M

Servings

18 servings

1 (15.5 ounce) can black beans, rinsed and drained

1 (14.5 ounce) can chopped tomatoes, drained

1 (14 ounce) can corn kernels, drained

1 red onion, chopped

1/2 cup chopped mango

1 tablespoon fresh lime juice

1 teaspoon olive oil

1 tablespoon fresh cilantro leaves

What You Need