Baked Sweet Potatoes

This tasty baked sweet potato recipe uses simple seasoning to make a quick and easy, family-friendly side dish.

Rated 4.5 from 431 votes

Prep Time

10M

Total Time

1H15M

Servings

4 servings

2 tablespoons olive oil

3 large sweet potatoes

2 pinches dried oregano

2 pinches salt

2 pinches ground black pepper

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Preheat oven to 350 degrees F (175 degrees C). Coat the bottom of a glass or non-stick baking dish with olive oil, just enough to coat.

Wash and peel the sweet potatoes. Cut them into medium size pieces. Place the cut sweet potatoes in the baking dish and turn them so that they are coated with the olive oil. Sprinkle moderately with oregano, and salt and pepper (to taste).

Bake in a preheated 350 degrees F (175 degrees C) oven for 60 minutes or until soft.

Baked Sweet Potatoes

What You Need

Instructions

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