Cheese Cake Cups
Cupcakes with a vanilla wafer crust and a sweetened cream cheese top.
Rated
4.6
from
309
votes
Prep Time
15M
Total Time
30M
Servings
16 servings
What You Need
16 vanilla wafer cookies
2 (8 ounce) packages cream cheese, softened
3/4 cup white sugar
2 eggs
1 teaspoon vanilla extract
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Instructions
Preheat oven to 350 degrees F (175 degrees C).Line muffin pans with cupcake papers.
Place one wafer cookie in the bottom of each cupcake paper.In a medium bowl, cream together cream cheese and sugar.Beat in eggs and vanilla until smooth.Pour over wafers in cupcake papers.
Bake in preheated oven 15 minutes, until golden and set.
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