Old Fashioned Potato Kugel
Potatoes and onions are grated and baked together in this crispy side dish.
Rated
4.6
from
42
votes
Prep Time
30M
Total Time
2H
Servings
24 servings
What You Need
1 tablespoon vegetable oil
10 potatoes, peeled and grated
2 onions, peeled and grated
5 eggs
1/3 cup vegetable oil
2 teaspoons salt
1 teaspoon black pepper
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Instructions
Preheat an oven to 350 degrees F (175 degrees C). Grease a 9x13 inch pan with 1 tablespoon of vegetable oil.
Combine the potatoes and onions in a large bowl. Mix in the eggs, 1/3 cup of vegetable oil, salt, and pepper. Pour the mixture into the prepared pan.
Bake in the preheated oven until the top is golden brown and crisp, 1 1/2 to 2 hours.
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