Dump Cake II - RecipesRun

Dump Cake II

This super recipe is easy to make, using yellow cake mix, canned cherries, and crushed pineapple to make a dump cake.

Rated 4.6 from 117 votes

Prep Time

Total Time

Servings

24 servings

1 (18.25 ounce) package yellow cake mix

1 (15 ounce) can crushed pineapple

1 (16.5 ounce) can pitted dark sweet cherries

1/2 cup butter

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Preheat oven to 350 degrees F (175 degrees C).

Dump pineapple and cherries into one 9x13 inch pan and mix together. Top with cake mix and slice butter or margarine over mix.

Bake at 350 degrees F (175 degrees C) for 45 minutes or until brown and bubbling. Remove and serve warm or cold.

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