Pol's Apple Cake

This is a rich apple cake served with a warm topping that my grandmother used to make for me. Delicious! This recipe calls for walnuts but pecans are just as delicious!

Rated 4.2 from 13 votes

Preheat oven to 350 degrees F (175 degrees C).Grease and flour tube or bundt pan.

Blend eggs, oil, and sugar until creamy. Add flour, a little at a time.Blend well.Batter will be stiff. Fold in apples, coconut, and nuts.

Pour into prepared pan. Bake in preheated oven for 60 minutes, or until a toothpick inserted into the center comes out clean. Let cool 30 minutes in pan, then remove.

To Make Topping:Meltbutter or margarine, sugar, and milkin saucepan over high heat.Bring to boil for 3 minutes. Pour over cooled cake.

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