Alternative Tabbouleh (Tabouli)

Alternative Tabbouleh (Tabouli)

This parsley-free salad takes the spirit of tabbouleh and mixes bulgur wheat soaked in a citrus dressing with fresh vegetables and mint.

Rated 4.6 from 68 votes

Prep Time

20M

Total Time

3H20M

Servings

8 servings

What You Need

1 cup water

1/4 cup lemon juice

2 tablespoons olive oil

2 tablespoons chopped fresh mint, or more to taste

1 teaspoon salt, or more to taste

black pepper to taste

1 cup bulgur wheat

1 large tomato, diced

1 cucumber, diced

1/2 red onion, diced

1 cup finely chopped broccoli florets

1/2 cup dried cranberries

Sponsored Links

Instructions

Stir water, lemon juice, olive oil, mint, salt, and pepper together in a large container with a lid; add bulgur wheat, stir to coat, and soak in refrigerator until bulgur is soft, 3 hours to overnight.

Mix tomato, cucumber, red onion, broccoli, and dried cranberries together in a large bowl; add bulgur wheat mixture and stir to coat.

Sponsored Links

Sponsored Links

Popular Recipes List

Instant Pot Recipes
Shrimp Recipes
Pork Chop Recipes
Cookie Recipes
Easy Dinner Recipes
Sweet Potato Recipes
Pot Recipes
Christmas Recipes
Easy Recipes
Ground Beef Recipes
Cake Recipes
Pasta Recipes
Chicken Recipes
Healthy Recipes

Copyright © 2024 All Rights Reserved

Privacy Policy | Terms of Use

Email: [email protected]