Easy German Potato Salad

Cucumbers are the unique ingredient in this variation on German-style potato salad that is simple to prepare.

Rated 2.9 from 7 votes

Prep Time

10M

Total Time

1H10M

Servings

6 servings

8 potatoes

1 cucumber, thinly sliced

1/2 cup mayonnaise

salt and pepper to taste

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Place potatoes in a large saucepan or Dutch oven, and cover with lightly salted water. Bring to a boil over high heat, then reduce heat to medium, and simmer until potatoes are tender; drain and cool. Peel the potatoes and cut into 1/4 inch slices.

Mix together the potatoes, cucumbers, and mayonnaise; season with salt and pepper.

Easy German Potato Salad

What You Need

Instructions

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