Aunt Dot's Brunswick Stew

This recipe is adapted from a recipe shared by our Aunt Dot. The ground turkey makes it healthier, although ground beef can be used instead. Can be made in a slow cooker for an easy yummy meal! Good Virginia cooking!

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Bring water to boil in a saucepan; add potatoes, and boil until tender ( about 15 minutes).

Pour the potatoes and the water used to boil them into a large pot. Stir in onion, peas, corn, tomatoes, ground turkey, and bacon.Bring to a boil. Cover, reduce heat to medium-low, and simmer for 2 hours, stirring occasionally.

Stir in the salt, pepper, garlic salt, and sugar. If stew appears too watery, stir together flour and some of the stew liquid in a small cup, and then stir mixture into the stew. Continue cooking for 1 hour.

Aunt Dot's Brunswick Stew

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