Brown Sugar and Spice Dry Ham Rub - RecipesRun

Brown Sugar and Spice Dry Ham Rub

Prepare your own sweet and spicy dry rub for ham in minutes by blending brown sugar and spices.

Rated 4.8 from 35 votes

Prep Time

10M

Total Time

10M

Servings

12 servings

1 cup packed brown sugar

2 teaspoons pumpkin pie spice

1/2 teaspoon mustard powder

1/4 teaspoon onion powder

freshly ground black pepper to taste

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Mix together brown sugar, pumpkin pie spice, mustard powder, onion powder, and pepper in a bowl until well blended. Makes enough rub to cover one 3 to 5 pound ham. To be sure sugars form a crust, do not cover the ham during cooking. If not using immediately, store in an airtight tin.

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