Herbed Pomegranate Salsa

1 1/2 sprigs fresh mint, chopped

1 1/2 bunches fresh cilantro, chopped

1 1/2 bunches Italian flat leaf parsley, chopped

1 small red onion, chopped

1 pomegranate, skin and light-colored membrane removed

6 tablespoons fresh lime juice

2 teaspoons grated lime zest

1 jalapeno pepper, chopped

1 serrano pepper, chopped

1 small tomato, diced

2 tablespoons olive oil

salt to taste

ground white pepper to taste

What You Need