Super BLT

Guacamole and cream cheese add a unique twist to the traditional bacon, lettuce, and tomato sandwich.

Rated 4.8 from 52 votes

Prep Time

10M

Total Time

20M

Servings

4 servings

8 slices bacon

8 slices bread, toasted

1/4 cup guacamole

1/4 cup cream cheese

4 lettuce leaves

4 slices tomato

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Place the bacon in a large, deep skillet, and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain the bacon slices on a paper towel-lined plate.

Spread the guacamole on 4 slices of toasted bread and the cream cheese on the remaining 4 slices.Arrange a lettuce leaf, tomato slice, and two pieces of bacon on top of 4 slices of bread and top with the remaining slices.

What You Need

Instructions

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