Turkey and Sun-dried Tomato Panini

Turkey, provolone cheese, and sun-dried tomatoes are sandwiched between two slices of bread in a panini maker for a savory, flavorful lunch.

Rated 3.7 from 1 votes

Prep Time

10M

Total Time

15M

Servings

1 servings

1 tablespoon butter, or more if needed

2 slices ciabatta bread

6 slices deli-style sliced turkey breast

2 slices provolone cheese

3 sun-dried tomatoes packed in oil, drained and chopped

1/2 teaspoon Italian seasoning

What You Need