Ma Po Tofu

4 ounces ground pork

2 tablespoons dry sherry

1 teaspoon cornstarch

1/2 tablespoon fermented black beans, rinsed and mashed

1/2 tablespoon chili paste with garlic

1 teaspoon cayenne pepper

2 tablespoons soy sauce

3 cloves garlic, crushed

1/2 teaspoon minced fresh ginger

1 (14 ounce) package tofu, drained and cut into cubes

1 cup frozen green peas

1/2 cup chicken broth

1 tablespoon cornstarch, mixed with equal parts water

What You Need